Saturday, May 15, 2021

Thyme Scones

From Victoria:

Deeply caramelized dried figs pair with creamy goat cheese to create undeniably delicious scones with flawless texture. Each scone is bejeweled with chewy Valley Fig Growers’ California Figs and studded with toasted walnuts, taking the sweet and savory experience to the next level. The secret to the perfect crumb? Figs, dried at their prime, add intense fruitiness to scones without incorporating the variable moisture of fresh fruit. This leads to light and fluffy scones that are picture-perfect every time. The thyme-infused glaze gently drizzled on top of each scone creates a dreamy finishing touch.

Located in the fertile San Joaquin Valley, Valley Fig Growers’ grower-owned cooperative has been packing delicious, nutritious California Figs since 1959. The best figs come from California, where fertile soil, hot and dry summers, and cool and wet winters produce delicious fruit with a high nutritional content. Valley Fig Growers’ California dried figs are always GMO-free and grown and processed in California, making you reach for these dried figs again and again. (Read more.)


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