Saturday, June 30, 2018

A Fête for the Fourth

From Victoria:
Whether cheering hometown heroes as they parade down Main Street or watching with rapt attention as fireworks illuminate the night sky, celebrate Independence Day to the fullest with friends, neighbors, and a feast of summertime favorites.  Pats of butter draw the eye to Brined, Oven-Roasted Corn on the Cob, an easy-to-make must-have for patriotic festivities. (Read more.)

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