Tea at Trianon: Selling Bugs As Food for Poor People

John Wilson Croker on Marie-Antoinette

"We have followed the history of Marie Antoinette with the greatest diligence and scrupulosity. We have lived in those times. We have talked with some of her friends and some of her enemies; we have read, certainly not all, but hundreds of the libels written against her; and we have, in short, examined her life with– if we may be allowed to say so of ourselves– something of the accuracy of contemporaries, the diligence of inquirers, and the impartiality of historians, all combined; and we feel it our duty to declare, in as a solemn a manner as literature admits of, our well-matured opinion that every reproach against the morals of the queen was a gross calumny– that she was, as we have said, one of the purest of human beings."

~from History of the Guillotine by John Wilson Croker, 1844

Edmund Burke on Marie-Antoinette

"It is now sixteen or seventeen years since I saw the queen of France, then dauphiness, at Versailles; and surely there never lighted on this orb, which she hardly seemed to touch, a more delightful vision. I saw her just above the horizon, decorating and cheering the elevated sphere she had just begun to move in, glittering like a morning star full of life and splendor and joy. Oh, what a revolution....Little did I dream that I should have lived to see such disasters fall upon her, in a nation of gallant men, in a nation of men of honor and of cavaliers! I thought ten thousand swords must have leaped from their scabbards, to avenge even a look which threatened her with insult. But the age of chivalry is gone; that of sophisters, economists, and calculators has succeeded...."

~Edmund Burke, October 1790

Thursday, November 3, 2022

Selling Bugs As Food for Poor People

From Zero Hedge:

Just when you thought this couldn’t get any more more dystopian, the supermarket is involved with a TV game show in which insect ‘farmers’ will pitch the bugs as the ‘next big thing’ for Aldi, according to the report. One of the contestants, Aaron Thomas, commented, “We’re on a mission to change perceptions of insects as food; they’re one of the most sustainable protein sources in the world.” Thomas further claims that crickets contain more protein than beef adding “We want to take bug consumption mainstream. If we’re able to get in front of Aldi’s audience, that would be an amazing opportunity.” The move is the latest in a growing trend of pushing bug eating on the masses as a way of ‘saving the planet’. (Read more.)