|
The Bataclan Theater a Century Ago |
From
The New York Times:
Although
the top of its Chinese-style pagoda no longer remains — it was
destroyed in a fire in the 1930s — the building still functions more or
less as it once did. From vaudeville shows to films, punk-rock shows,
tango dancing and comedy acts, the Bataclan has evolved again and again
to adapt to contemporary Parisian tastes.
These
images attest to the fact that there is something essential to the
experience of living in Paris that involves spending time outside on its
streets, whether to shop, observe, drink, eat, dance, talk or listen.
Despite all of the technological innovations since the end of the
nineteenth century that give Parisians incentives to stay at home —
televisions, computers, refrigerators, washing machines and even toilets
— people still go out because going out is something that Paris invites
us to do. And when people go out, it is to the same places — quite
literally inside the same walls — as generations of Parisians before
them.
As
I walked along the canal on the way to work this morning, three days
after the attacks, the cafe terraces were busy as usual, despite the
sadness permeating the air. Paris is lucky to have a built environment
that is resilient against change, as it only makes the rhythms and
practices of urban life harder to change. You are almost obliged, by
going out into the city, to perform your daily rituals: grabbing a
coffee at the bar, buying a newspaper. Its architecture invites people
to continue to explore, to take wrong turns, to fall in love, to protest
and simply to have a drink in the same places, streets and buildings
that countless others have in the past. Life within them has survived
ill-fated laws prohibiting public drinking, years of German occupation
and terrorist attacks from anarchists, anti-colonialists and others.
After all these years, people continue to roll up their sleeves, eat and
drink on the same corners. In the long shadow of the horse-drawn
carriage, it is unlikely that will change. (Read more.)
Share
No comments:
Post a Comment