Tea at Trianon: The Call to Dinner

John Wilson Croker on Marie-Antoinette

"We have followed the history of Marie Antoinette with the greatest diligence and scrupulosity. We have lived in those times. We have talked with some of her friends and some of her enemies; we have read, certainly not all, but hundreds of the libels written against her; and we have, in short, examined her life with– if we may be allowed to say so of ourselves– something of the accuracy of contemporaries, the diligence of inquirers, and the impartiality of historians, all combined; and we feel it our duty to declare, in as a solemn a manner as literature admits of, our well-matured opinion that every reproach against the morals of the queen was a gross calumny– that she was, as we have said, one of the purest of human beings."

~from History of the Guillotine by John Wilson Croker, 1844

Edmund Burke on Marie-Antoinette

"It is now sixteen or seventeen years since I saw the queen of France, then dauphiness, at Versailles; and surely there never lighted on this orb, which she hardly seemed to touch, a more delightful vision. I saw her just above the horizon, decorating and cheering the elevated sphere she had just begun to move in, glittering like a morning star full of life and splendor and joy. Oh, what a revolution....Little did I dream that I should have lived to see such disasters fall upon her, in a nation of gallant men, in a nation of men of honor and of cavaliers! I thought ten thousand swords must have leaped from their scabbards, to avenge even a look which threatened her with insult. But the age of chivalry is gone; that of sophisters, economists, and calculators has succeeded...."

~Edmund Burke, October 1790

Saturday, October 24, 2009

The Call to Dinner

Under the Gables discusses the painting The Dinner Horn by American artist Winslow Homer, saying:

Here we see in The Dinner Horn a young woman calling to her father, brothers, husband, or sons to the family dinner table. In rural America in the 19th century, dinner was the largest meal of the day and usually featured meat, but it was eaten in the middle of the day, between 1 and 2 p.m. That's why there is no hint of dusk in the painting but only full sun. The sound of the horn is most welcome to her men folk, since it means that it is time to lay aside the plough, the scythe, or the hoe and come to back to the house for a good full meal, before trekking out again to the fields to finish the day's work at sundown.

Gabriel Girl said...: I can just feel the wind on my face and the sound of rustling leaves. This piece is so evocative. Thanks for sharing!; October 24, 2009 at 4:10:00 PM EDT
elena maria vidal said...: Thank you. So much of his art has that effect on me!; October 24, 2009 at 4:32:00 PM EDT
Julygirl said...: I have only seen his seascapes. This is lovely! Growing up in the 'South', we ate dinner at noon and had light fare such as sandwiches at night.; October 24, 2009 at 10:21:00 PM EDT