Friday, June 16, 2017

A Father's Day Barbecue

When my father was alive I never fully appreciated how hard he worked to support us. I wish he would come back for one moment so I could tell him. From Southern Lady:
This Father’s Day, pay tribute to the man who has filled so many roles through the years—provider, protector, pal, and more. Our dads work hard for us all year long, so use this day to show them just how much we appreciate them and all they do. There’s no better way to spend this special June Sunday than with a time of feasting and fellowship reveling in the early-summer air. Fire up the grill, and treat dad to a gussied-up backyard barbecue that takes full advantage of the season’s vibrant colors and flavors. Start with our Grilled Vegetable Crudité with Smoky Parmesan Dip, which gives the traditional veggie platter a robust spin sure to please the heartiest of appetites. Soft-boiled eggs, green beans, and fresh pesto are flavorful additions to classic potato salad, and, along with a colorful slaw, they make the perfect complement to marinated skirt steak. Keep the grill going for dessert—a delicious honey-drizzled fruit pizza puts a final sweet touch on this special day. (Read more.)

No comments: