Sunday, April 1, 2012


From Under the Gables:
A leisurely and quiet breakfast in beautiful surroundings would seem to be a luxury in today's world, except for some on Sundays. I hazard a guess that in the long run it pays to make breakfast each day as lovely and inviting as possible...(Read entire post.)

1 comment:

julygirl said...

Yes, it is a forgotten meal. We used to have big breakfasts at my grandfather's farm. The table would be laden with food that would cause cardiac arrest, but they all lived long healthy lives.